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π‚π„π˜π‹πŽπ 𝐂 ππ‘πˆπŒπ„π”πŒ π‡π€ππƒπŒπ€πƒπ„ ππ‹π€π‚πŠ 𝐓𝐄𝐀 πŸ“πŸŽπ  (𝟏.πŸ•πŸ”π¨π³) | ShopHere

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π‚π„π˜π‹πŽπ 𝐂 ππ‘πˆπŒπ„π”πŒ π‡π€ππƒπŒπ€πƒπ„ ππ‹π€π‚πŠ 𝐓𝐄𝐀 πŸ“πŸŽπ  (𝟏.πŸ•πŸ”π¨π³)

SKU:HBT0003214

5 in stock

රු1,450.00 රු1,250.00

CEYLON C Handmade Premium Black Tea is a carefully crafted high-quality tea made using traditional Sri Lankan methods. Hand-picked from a single lush tea estate and brewed in small batches, it offers a rich aroma, intense flavor and smooth finish. Free from artificial additives, this premium black tea embodies the pure essence of Sri Lanka – perfect for tea lovers seeking authenticity, wellness and beauty in every cup.

Boil the Water

  • Use fresh cold water (preferably filtered).
  • Heat until just before boiling (around 90–95Β°C / 194–203Β°F).
  • Do not over-boil, as it reduces oxygen, affecting flavor.

2. Measure the Tea

  • Use 1 teaspoon (2.5 g). of loose tea leaves per cup (200 ml).
  • For stronger tea, add more leavesβ€”not more time.

3. Steep

  • Pour the hot water over the tea leaves in a teapot or infuser.
  • Let it steep for 3–5 minutes.
  • 3 min: Light and aromatic
  • 5 min: Stronger and bolder

4. Strain and Serve

  • Strain the leaves and pour into a cup.
  • Enjoy it straight, or with milk/honey/lemon based on your taste.

Tips for the Best Experience

  • Always store tea in a cool, dry, airtight container.
  • Avoid storing near spices or strong odors.
  • Use porcelain, ceramic, or glass teapots for pure taste.

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